Food, Inc Essay Example for Free

Food, Inc EssayIn America, whoever has the big bucks dictates how things atomic number 18 run. With money, there is no limit to what can be done in America. The documentary Food Inc. produced by Robert Kenner and Eric Schlosser, takes an in depth look at Americas forage industry and the terrible only when completely legal way our food is genetically engineered. The narrator makes the argument that profit is put before the consumers well organism,. The vision of the American farmer, workers safety, and our cute environment is far from the correct vision of the many major corporations that ar producing our food. I firmly believe that these corporations have put aside and have deliberately tried to hide the truth about how unhealthy the food they produce truly is for the American public. The purpose of this video is to shock the American public with foxy filmography and facts about the food Americans consume every day. The food industry is full of misconceptions. Food Inc. d eclares that the food industry is using deceiving images of American farmlands to sell their product. Images of lush light-green fields, picket fences, and 1930s farmhouses is only a spinning of a pastoral fantasy.In reality the food cosmos consumed is coming from mistreated animals and long factories all over the country. As the video continues, images of your typical everyday supermarket are cleverly displayed giving the audience something they can relate too. There are no seasons in the American supermarket. (Food Inc. ) The narrator gives details on how we as consumers get to enjoy tomatoes all year round. He states that they were gr ingest half way some the world, picked when it was green and ripened with ethylene gas (Food Inc. ). This is meant to inform the audience that what they are eating isnt what it seems.It definitely makes viewers stop and think next clock they are buying a tomato in winter. There has been little understanding and awareness of food in America unti l the film Food Inc. , which helped exhibition the basis of how food is produced, packaged and sold locally in our grocery stores. We have been made to believe that local stores carry a wide diverseness of foods in all areas, including meats, dairy and especially in the fast food industry. A typical grocery store has on average 47,000 products and has made us to believe that there is a wide variety of choices inside the grocery store (Food, Inc. ).In todays food industry most of the products are produced by only a few main companies which allow for cheaper foods in the stores. The current raw food production method has made a grand increase in our fast food companies since the 1950s (Food, Inc. ). In fact, the production of our food has changed so much since the 1950s, than the thousand years prior. The food industry which is controlled by only a few companies has turned the industry from the ordinary farmer, to the production of large quantities of food, feeding the nation at lo w costs which results in vast profits for the producers.Because of this, health and safety of the food itself, how the animals are raised, the current method of workers being on assembly lines, and the consumer eating the food are now being overlooked by the companies and government to provide cheap food regardless of the negative consequences. The reason for this innovation has been based on the advancement in erudition and technology which is a main reason for the negative side effects. With the addition of Carls Law, companies now come up with ways to throw more than lore at the problem to help eliminate the issues and not the root causes for the matter.I believe the message of Food Inc. s that most of what Americans now eat is being produced by a handful of huge corporations which is more detrimental to health, our environment and even our own human race. The horrible known facts about animal mistreatment and food contamination are being covered up by the secretive industry, by not talking to the filmmakers or let the insides of their companies be shown to the world, which include the wondrous chicken farms, cattle ranches, slaughterhouses and the meatpacking plants.This film similarly said that exploitation and malpractice in the meat industry were exposed as far back as Upton Sinclairs 1906 muckraking book, The Jungle. Food Inc. , is a movie that addresss the voices of advocates, farmers, and journalists, to show whats wrong with the food and what we can do about it. There are many factors that lead to the killing of the environment. There is a scene in the movie that shows cattle standing in about of a foot of its own feces. The feces that the cattle is standing in is full of harmful chemicals. Not only do the cattle have this bacteria in its body, but it is also spreading the bacteria in the ground, rivers, streams, etc. When it rains, the run off from these farms are affecting the health of the animals in the surrounding areas and further.The fa ctories are polluting the air and killing more of the ozone layer due to the harmful chemicals that the factory is pushing out. It is sad to see how companies can allow cattle that will be slaughtered to stand in a foot of its bacteria infested feces, but worse to then see the cow be slaughtered and eventually be put on the shelves of grocery stores. There is no empathy on how the food is processed from beginning to end. Animals are treated horribly, known bacteria that they oversee and more important the health of the people consuming the products is not in any of the companys top interest.All in all, this movie has shown me how brutal Americans can be to animals and how our own US Government seems not to care about its citizens health. I have learned to eat organic foods and to shop for produce only in season. The one question that kept arising in my mind during the movies was, I wonder where the food that the white house serves comes from. Is the president eating the same steroid injected chicken her is letting his country eat? It was a great movie and should, by law be shown in schools around the United States.